JUST EAT ME just eat me JUST EAT ME
wastedxyouth:longlivethequeen:littlenoirgirl:wasteofpaint:lavenderlines:tillapia:unicornology:seymourglass:loveyourcrookedneighbor:these tea bags are created using the principles of origami. while the tea infuses the bird or the shape gradually expands.-via notcot

wastedxyouth:longlivethequeen:littlenoirgirl:
wasteofpaint:lavenderlines:tillapia:unicornology:
seymourglass:loveyourcrookedneighbor:
these tea bags are created using the principles of origami. while the tea infuses the bird or the shape gradually expands.
-via notcot

risely-evan:

gluttonyisabliss:
Margherita pizza with basil, olive oil, garlic, tomatoes and mozzarella (via tinaphan)
 SOMEBODY FEED ME!FEEEEEED MEEEEEEEE!:X
(Reblogged from gluttony is a bliss)

risely-evan:

gluttonyisabliss:

Margherita pizza with basil, olive oil, garlic, tomatoes and mozzarella (via tinaphan)

 SOMEBODY FEED ME!
FEEEEEED MEEEEEEEE!

:X

(Reblogged from gluttony is a bliss)

Buffalo Sauce

- 1 stick unsalted butter
- 2 cloves garlic, chopped
- 8 teaspoons plus 2 tablespoons ancho chili powder
- 1/2 cup hot sauce (recommended: Frank’s)
- 2 tablespoons honey
- Salt and freshly ground black pepper

…………………………

Melt butter in medium saucepan over medium heat. Add the garlic and cook for 1 minute. Whisk in the 2 tablespoons ancho powder and heat for 10 seconds. Stir in hot sauce and honey and season with salt and pepper.

Blue Cheese

- 1/2 cup heavy cream
- 1/2 cup creme fraiche
- 1/4 cup chopped parsley (whole leaves for garnish)
- 1 cup crumbled blue cheese (recommended: Cabrales)

…………………………

Whisk together the heavy cream and creme fraiche in a medium bowl. Stir in the parsley and blue cheese and season with salt and pepper.

gaptoothdarling:

taxidermychurch:

Great wedding favor.
patbaer:

claspy:
They’re lollipops! They’re pies! Aaaagggghhhhbrainexplodes
yes!


oh my godness! these! i must make these! this is not helping my pie baking addiction.

gaptoothdarling:

taxidermychurch:

Great wedding favor.

patbaer:

claspy:

They’re lollipops! They’re pies! Aaaagggghhhhbrainexplodes

yes!

oh my godness! these! i must make these! this is not helping my pie baking addiction.

Earl Grey Glory

2 cups Early Grey tea, chilled

1/2 cup simple syrup
6 tbsp fresh lemon juice, plus curled strips of lemon for garnish
1/4 cup rum

In a pitcher, combine all ingredients except peel. Pour into glasses filled with ice. Garnish with peel, if desired.

(gaptoothdarling:)

gaptoothdarling:

KEYAKI WOOD TEA CUPS / Rare Device / good stuff for you and your home / San Francisco
heart
Jasmine Blooming Flower Tea
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nancysun:

A bird’s eye view of my Jasmine Blooming Flower Tea.  Blooming Flower Teas are typically imported from Fujian Province (near Shanghai) and handmade by wrapping green tea leaves around a combination of flowers.  The magic starts as soon as you let the ball steep.
You can purchase here, but after I finish these I may go on a Chinatown hunt for more.  Keep you posted.

Jasmine Blooming Flower Tea

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nancysun:

A bird’s eye view of my Jasmine Blooming Flower Tea.  Blooming Flower Teas are typically imported from Fujian Province (near Shanghai) and handmade by wrapping green tea leaves around a combination of flowers.  The magic starts as soon as you let the ball steep.

You can purchase here, but after I finish these I may go on a Chinatown hunt for more.  Keep you posted.

Poached Pear Waffle w/Maple Butter @ Clinton Street Baking Company.
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artificialcinnamon:atoms:scout:unicornologyology:mascarah:
potekichi:veggieparadise:on-a-journey: gluttonyisabliss: (via DolceDanielle)
Grapefruit - Lemon Sandwich Cookies »cream filling:  - ½ cup unsalted butter, room temperature- 2 cups confectioners’ sugar- 1 tablespoon honey- 3 tablespoons freshly squeezed ruby red grapefruit juice 
lemon cookie: - ¾ cup soft unsalted butter- ¾ cup sugar- 2 large eggs- 1 teaspoon vanilla- 2 2/3 cups cake flour, plus more if needed- 1 teaspoon baking powder- 1 teaspoon salt- 1 tablespoon freshly squeezed lemon juice- 2 teaspoons lemon zest 

potekichi:veggieparadise:on-a-journey: gluttonyisabliss: (via DolceDanielle)

Grapefruit - Lemon Sandwich Cookies »
cream filling:  
- ½ cup unsalted butter, room temperature
- 2 cups confectioners’ sugar
- 1 tablespoon honey
- 3 tablespoons freshly squeezed ruby red grapefruit juice 

lemon cookie:
- ¾ cup soft unsalted butter
- ¾ cup sugar
- 2 large eggs
- 1 teaspoon vanilla
- 2 2/3 cups cake flour, plus more if needed
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 tablespoon freshly squeezed lemon juice
- 2 teaspoons lemon zest